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Cooking Italian Delicacies with Head Chef Roberto – Pasta all’Arrabbiata

Welcome to the first episode of Cooking Italian Delicacies with Head Chef Roberto.

Learn how to make this traditional Italian dish, Pasta all’Arrabbiata, at home, so you can share it with your loved ones during a fine-dining experience at home. This 7-ingredient pasta dish is easy to make and is ideal for a special occasion. Watch the full video below – we’re sharing our secret tips too!


Ingredients –

For Garnish –

Method –

We hope you enjoy making this dish for your family and friends. Treat them to an authentic Italian dining experience by pairing this dish with a classic Italian wine too.

Did you try making this recipe? Send us a picture on Instagram or Facebook and tag us @aquafortegalle

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