AUTHENTIC
ITALIAN CUISINE
Elegant and refined, AQUA Forte is an authentic Italian restaurant in Galle Fort, Sri Lanka.
From the artistic etchings that adorn our walls to the homemade breads, ravioli, lasagne and more, prepared using quality ingredients and traditional recipes, every aspect of our restaurant is designed to take you on a journey to Italy from the moment you walk through our arched doorway.
Experience the best of Italian heritage, love for genuine cuisine and passion for fine wines.
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Everything is delicious!
Incredible food and service
Great Italian Food in Sri Lanka
Great Place and must visit when in Galle
Amazing authentic experience
Incredible and unforgettable
Everything was perfect!
San Daniele ham, sous -vide cured papaya
Wine Pairing: Alois Lageder Sauvignon BlancAustralian Beef tenderloin carpaccio, tuna sauce, greens, pickles, capers
Wine Pairing: Villa Antinori Bianco Toscana IGTRaw-cured white fish, capers yoghurt, confit cherry tomatoes, carasau bread
Wine Pairing: Baglio del Sole Inzolia Sicilia IGTPan fried scallops, mushrooms, pecorino cracker, ricotta cheese
Wine Pairing: Alois Lageder Gewürztraminer
Tomato shaped tomato jelly with a heart of fresh mozzarella mousse
Wine Pairing: Bottega Prosecco Spumante BrutFried eggplants with scamorza cheese, mozzarella, basil gel and tomato sauce
Wine Pairing: Sasseo Primitivo del SalentoHomemade square spaghetti, pecorino cheese, black pepper, beef tartare
Wine Pairing: Alois Lageder GewürztraminerHomemade tagliatelle with classicslow cooked beef Bolognese Ragout
Wine Pairing: Antinori Peppoli Chianti ClassicoItalian Carnaroli rice, home made pork sausage, porcini mushrooms
Wine Pairing: Podere Monastero La Pineta Pinot NeroBronze-drawn thick spaghetti, lobster meat, lobster stock, lemon zest
Wine Pairing: Alois Lageder Löwengang ChardonnayThick soup with homemade cavatelli pasta, white beans, calamari, guanciale (cured pork)
Wine Pairing: Baglio del Sole Inzolia Sicilia IGTHomemade ravioli with ricotta, spinach, Parmigiano Reggiano, sage butter
Wine Pairing: Masseria Altamura Falanghina del SalentoHomemade potato gnocchi, traditional genovese basil and pinenuts pesto
Wine Pairing: Alois Lageder Sauvignon BlancPan fried sole fish fillets, butter lemon sauce, fresh parsley, potato duchesse
Wine Pairing: Alois Lageder Löwengang ChardonnayPan fried octopus, baked potato, braised spring onion, sour yogurt sauce
Wine Pairing: Alois Lageder Sauvignon BlancMixed seafood stew in rich wine and tomato sauce, roasted garlic bread
Wine Pairing: Antinori Peppoli Chianti ClassicoAustralian premium beef striploin, porcini and truffle sauce, baked vegetables
Wine Pairing: Tenuta San Guido “Guidalberto" Toscana IGTLow temperature cooked Australian lamb rack, bagna cauda sauce, marinated zucchini
Wine Pairing: Fattoria dei Barbi Brunello di Montalcino DOCGSlow cooked chicken, cacciatora sauce with mushrooms and olives, braised vegetables
Wine Pairing: Podere Monastero La Pineta Pinot NeroSous-vide mushroom, grilled pumpkin, pickled red cabbage, pecorino cheese, sesame
Wine Pairing: Torresella Pinot Grigio Rosé
Roberto Vicario is the Head Chef and Managing Director at AQUA Forte. Combining his love for food and his passion for the culinary arts, Roberto pursued his dream of creating his own restaurant, with a promise to deliver authentic Italian cuisine in Sri Lanka!
Learn the art and science of food and wine pairings and other culinary secrets.
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Made using the best ingredients, each dish is carefully prepared to delight your senses.
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Indulge in a variety of red, white, sparkling or dessert wines and spirits from Italy.
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From artisanal handmade copperware to homemade pastas, a unique dining experience awaits.
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Enjoy a romantic evening with fine wines after a day of exploring.
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Artistic etchings decorate the beautiful walls of our restored Dutch colonial house.
Read moreBearing a resemblance to a charming European village, Galle Fort, a UNESCO World Heritage Site, is the perfect setting for AQUA Forte. Explore the fort’s ancient attractions and museums or partake in a variety of excursions around Galle.
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